calculate
.coffee
·
Classic Method
STEP 2 OF 3
Adjust to
your taste
COFFEE
30
g
−
30
+
RATIO
1:15
−
15
+
WATER
450
ml
AUTO
TEMPERATURE
93
°C
−
93
+
GRIND SIZE
Medium
Add your grinder in Settings →
Start Brewing →
Equipment
amazon
Brewer
Bodum Chambord French Press
Kettle
COSORI Gooseneck Kettle
Kettle
Elite Gourmet Gooseneck Kettle
Grinder
Timemore C3 Burr Grinder
Grinder
BLACK+DECKER Coffee Grinder
Scale
Maestri House Coffee Scale
Scale
KitchenTour Precision Scale
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